Foods that start with the letter “ch” are among some of our favorite dishes. In this article, we will explore foods that start with the letter “ch” and give you an idea of how they can be used in your diet or cooking and their nutritional value.
15 Foods that start with Ch
Chowder is a type of cream soup that is usually vegetable or seafood-based.
Today it’s more popular to use chicken in chowders instead of fish as it’s an easy way to get kids interested in this delicious dish. Chowder recipes are also versatile which means they’re very tasty and also healthy for you since the ingredients used will depend on your personal preferences. Some people like their chowders thick while others prefer them thin so feel free to play around with different components until you find something perfect for your taste buds.
Chicken is one of the most popular meats in America. It’s also extremely versatile to use in cooking as it goes well with almost any side dish or sauce that you can think of. You can make yourself chicken salad, soup, casseroles, and pasta. There are so many ways for you to enjoy chicken every day without getting bored by the same meals.
Chicken is also loaded with good nutritional value as it is high in protein and low in carbohydrates.
A serving of 100g chicken breast contains:
Chardonnay is a type of wine that’s made from grapes grown in the Burgundy region of France. It has an aroma similar to apples and pears which give it a smooth flavor when served chilled with seafood or white meat dishes!
Chipolatas are mini sausages that typically contain cumin and chili powder. They’re usually made from ground pork, herbs, and spices – making them a delicious addition to any meal. In the UK chipolatas are served as breakfast sausages, in Italy, you will find them in dinner especially Christmas dinner while the french serve them as an addition to fried meat or vegetables.
These small treats don’t just taste good but also have some impressive health benefits too.
A serving of 100g contains:`
Chorizo is a type of sausage flavored with paprika that’s popular in Spanish and Mexican cuisine. Chorizo goes well with eggs, pasta dishes, and even pizza giving you plenty of opportunities to include it in your diet.
Just like chipolatas, chorizo is also a great source of protein which makes it a popular breakfast choice.
Chapati is a type of flatbread that’s used as both an accompaniment and as the main dish in many different types of Indian food. It can be paired with vegetables, meat, or even butter depending on what you prefer.
7. Chaux paste
Chaux paste is a light dough made of flour, water, butter, and eggs. It is the dough behind the mouth-watering eclairs, cream puffs, and french doughnuts just to mention but a few.
Chocolate is a type of candy that’s made by mixing cocoa powder with sugar and then adding some flavorings. It can be eaten as is or used in baking recipes which makes it one of the most versatile ingredients to have on hand.
Although chocolate may not seem like they’re good for you many studies show that eating dark chocolate regularly can help reduce risks of heart diseases and can even lower blood pressure.
Chocolate is also known to help reduce stress levels which makes it a great choice for when you’re feeling overwhelmed.
Chutney is a type of relish that’s usually made from fruits, vinegar, and sugar. It can also be mixed with different spices to give it more flavor making chutney not only delicious but also healthy.
Chutney is a great addition to many dishes including pita bread, curry, and even sandwiches. It’s served at most Indian restaurants with naan bread and can be used as a dipping sauce to give dishes an extra favor.
There are many types of chutneys you can make at home or buy in the store including mango, strawberry, and onion. You can even make your own variations by adding some nuts or spices to the mix.
10. Chick peas
Chickpeas are a type of legume that’s commonly used in Mediterranean and Middle Eastern dishes.
chickpeas are served in many different ways including salads, mashed into a paste, and even in stews.
Chickpeas are rich sources of nutrients like magnesium, potassium, and folate which help boost brain function.
A serving of 100g chickpeas contain:
Champagne is a type of sparkling wine that’s made from grapes. It can be sweet or dry and comes in different flavors like peach, apple, and even coconut
Champagne is usually drunk during special occasions such as weddings but it can also be served with any meal depending on your preference.
It goes well with seafood dishes as its fizziness helps cut through fats like butter and oil.
Chives are herbs that resemble green onions which are mostly used to garnish foods. You can also add chives at the end of cooking to add a distinctive flavor to your food.
Chestnuts also known as sweet chestnuts, can be enjoyed raw or cooked depending on your preference. You can roast, make soup with it, or even mash it into a puree. Chestnut helps you fight cholesterol by boosting your metabolism making it easier for your body to burn fat.
Cherries are a type of fruit that’s usually eaten fresh or added in desserts like pies and cakes. Cherries are also commonly used to make jams, jellies, and syrups which makes them a very versatile ingredient. They’re also known to be good for your health due to the high-level nutrients it contains. Cherries can help reduce inflammation which makes them great at managing conditions like arthritis. They’re also high in antioxidants which help to boost the immune system.
Cheese is a dairy product that comes in many different flavors and varieties. It’s usually made from cow or goat milk but can also be made with ingredients like soy, rice, or even coconut. Cheese is used in several dishes including sandwiches, pasta, and snacks – making it one of the most useful items to have in your kitchen.
Other foods that start with the letter ch are;
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